Satoshi
Food First, Jazz After Dark
In the soft glow of Petitenget’s evening, Satoshi is first and foremost a temple of flavor. The music comes alive on Thursday nights, but every other evening, the spotlight belongs to the cuisine — elegant, inventive, precise. Here, Japanese minimalism mingles with Italian soul and Balinese warmth.
The Taste, the Vibe, the Experience
Located just a few minutes’ stroll from Lingga Dua an Rice Field Villas, Satoshi has built a reputation beyond its ambiance. The restaurant is helmed by Chef Igor Grishechkin, known for marrying Japanese technique with Italian passion, creating dishes that are at once delicate and expressive. satoshibali.com+2Exquisite Taste Magazine+2
The Itameshi concept, which blends Italian flavors and Japanese precision, defines the menu here. Expect dishes such as Tuna Tartare, Seared Butterfish, Scallop Pasta, and elegant fusion creations that span sushi, risotto, and more. Tripadvisor+2chope.co+2
Reviewers praise the artistry in plating, the depth of flavors, and the balance — “beautifully plated dishes that taste as good as they look.” Tripadvisor+1
The interior is as thoughtful as the food. Built from four tons of original limestone from Java, with sleek lines, industrial minimalism, and touches of refined warmth, the space feels like a gallery-dining hybrid. satoshibali.com+1
Music is part of the soul: the restaurant includes an integrated Music Library, with high-end sound systems (K-Array from Italy), and vinyl collections that reflect Satoshi’s respect for sound culture. But note: music is never overpowering — it amplifies the mood. satoshibali.com+1
Jazz Thursdays add an extra layer of magic. From around 8 PM, the terrace becomes a stage for live jazz — a sweet punctuation to a sumptuous dinner. But if music is absent, there’s still heat: the food, the wine pairing, the sensory harmony.
Our Tip / Practical Info
When to go: Aim for 7 PM to catch the sunset and the calm before the evening breeze.
Thursday nights: Jazz from 8 PM onward.
Must-try dishes: Tuna Tartare, Seared Butterfish, Scallop Pasta, fusion sushi creations.
Atmosphere: Elegant, relaxed, with an art gallery feel and refined comfort.
Reservations: Strongly recommended for Thursday jazz.
Location: In Kerobokan / Petitenget–Seminyak area (Jl. Bumbak No. 55). satoshibali.com+2Bali.com+2
📍 Satoshi Restaurant – Jl. Bumbak No. 55, Kerobokan (near Petitenget / Seminyak)
🎵 Jazz Night every Thursday from 8 PM
🍴 Cuisine: Itameshi — Japanese-Italian fusion, sushi & creative plates
🏮 Ambience: Modern Japanese minimalism + architectural elegance + curated music library
🕖 Best time: Arrive by 7 PM to enjoy the transition from daylight to night